Trucks are Rollin’
Mark your calendars and start your
engines! 4 of the most skilled chefs in San Antonio and the surrounding areas
will be rolling in to the 26th Annual Gruene Music and Wine Festival
grounds on October 6th and 7th, 2012 for “LeCordon Gruene
– THE foodie event of New Braunfels.” This is not your typical food truck
event; this event will offer cutting-edge flavors from chefs who want to take
your palette on a trip you won’t forget. Combine gourmet food with fine wines,
Ice-cold beer, a craft market packed with artisans, and live music over the
course of the weekend, and you’ve got one unbelievable festival of haute
cuisine you won’t want to miss!
Meet Our Haute Wheels
With a mission to satisfy your passion
for perfection, without feeling guilty. Guilty Pleasures fine dining quality
food experience will have you coming back again. Their food reflects their
commitment to exceptional quality. All menu items are prepared under the
direction of Chef Emery who comes to San Antonio by way of Washington State. Serving
traditional, elegant fare, with a contemporary flair!
Some of their Flair
BBQ Pulled Pork Sandwich Topped with
Homemade Slaw with a side of fries
Gourmet Mac– N- Cheese
You won’t want to kiss this Haute Wheel goodbye!
DUK Truck
Chef Jason Dady workin’ The Truck! |
With a running start San Antonio’s
finest chef Jason Dady launched DUK (Dady’s underground kitchen) exotic menu. It’s
anything but the ordinary taco truck. An
extension of Chef Jason Dady's Restaurants, known for his DUK tacos.
There are even “Duks” on it! |
The Smoke Shack, where underneath all
the smoke you will find mind-blowing BBQ. You’ll be sure to leave with a
southern- vintage belly.
Pulled Pork Plate with cole slaw and
corn. Yum!
Brisket corn and baked beans… What
more could you ask for?
One cannot forget the Smoke Shack
twist on the classic Frito Pie! The simply cut open a
bag of Fritos and top it with chopped brisket, beans and barbecue sauce!
Slightly different but excellent!
The creative owner’s, Chris and Kate
Conger!
Lagniappe Today
shrimp Po-Boy, Anyone?
Yes, Please!
Their recipes are a blend of Louisiana cultures, traditions and current food trends. When you taste the blending of the African, Caribbean, French, Spanish and Middle Eastern herbs & spices, you will be experiencing great food interlaced with their family's history in each recipe.
If our Haute Wheels aren’t enough… And
why wouldn’t it be? The 26th Annual Gruene Music and Wine Festival
will benefit the United Way of Comal County. Tickets for Gruene Music and Wine
Festival are limited. "Get trucking'" and purchase your tickets today
because you don't want this festival to roll on without you!